Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counters are a stylish way to add more cold storage in your home. A lot of them are designed to fit under countertops or with other furniture to create an elegant look.
You could consider a small undercounter fridge for your craft room or she shed or man's room. These compact refrigerators are often made with a solid or glass door to provide a range of options.
Worktop Refrigerators & Freezers
Worktop refrigerators and freezers are ideal additions to any restaurant's kitchen. These appliances are small refrigeration and storage units that are positioned under specific kitchen equipment like a grill salamander, or charcoal griller. This allows chefs to keep ingredients and food in the exact place they require them. The cooking process is more efficient as less time is spent moving food items from the fridge to the griddle, or the oven.
These refrigerators under counter and freezers are two-door or one-door models, depending on the size of your operation. They can also come with doors or drawers, so you can choose the access type that's best suited to your inventory and storage needs. fridge deals uk are ideal for storing larger containers and jars while drawers are ideal for storing large food pans of fresh ingredients.
The main distinctions between these units and undercounter refrigerators and freezers are the shape and size of the freezer and refrigerator compartments, as well as whether or not they're front breathing or rear breathing. Rear breathing units require a certain distance from equipment and walls because the compressor vents through the back of the unit. Front breathing models require less clearance, so they are able to be put closer to equipment and walls.
These compact refrigeration units come with various features that are suitable for restaurants like digital temperature display, evaporator fan delays when the doors are opened, warning chimes for left open doors, and heavy-duty wheels to allow mobility. Many are Energy Star rated, so you can rely on them help your business save money on utilities. Choose from reputable brands such as Turbo Air, Delfield and True Manufacturing to find the ideal worktop refrigerator or freezer for your company. You can increase the efficiency and appearance of your kitchen by selecting an appliance with LED lighting, self-cleaning condensers or additional shelves. You can select stainless steel to match the other kitchen appliances in your place of business.
Counter-height refrigerators and freezers
If you're looking to have Ice on hand in all times but don't have space for a full freezer in your commercial kitchen layout, consider a compact undercounter freezer. These units fit snugly under counters and perform the same functions as larger upright or chest freezers, but consume less energy. They also operate faster to bring their interior temperatures back to normal settings which can aid in saving on utility costs and also maintain food safety standards.
Many manufacturers offer "front-breathing" models with their intake and exhaust located on the front of the unit instead of on the side or back, which can make them an ideal option for spaces that are tight and where air flow might be limited. It is important to check the specifications to ensure that these freezers have enough space for them to function effectively.
One drawback of this refrigerator type is that it is not as deep as a standard-depth fridge. They can sit flush with cabinets however they may be a few inches from the countertop, if the cutouts for cabinets aren't precisely planned and measured.
The smaller dimensions of these refrigerators could limit the quantity of food you can store, since they aren't as spacious as their deeper counterparts. Some manufacturers make up for this by offering larger door bins that can hold longer items like celery stalks. However the smaller capacity may still be a problem if you have a huge kitchen.
One last note about these commercial refrigerators. They usually have a concealed hinge that allows the unit to lie flat against the wall when it is not in use. This can help you save space in the cabinets and give your kitchen a sleek, modern design.
Before buying an undercounter commercial fridge or freezer, you need to take the time to measure and plan your kitchen layout. The refrigerator or freezer can be positioned in the niche with confidence. It's important to read the technical specifications for the fridge or freezer to be sure you understand the way in which its internal capacity is calculated. The net capacities on these appliances will be slightly less than what's stated on the product brochure but you shouldn't be concerned about this impacting your ability to meet the health code requirements of your establishment.
Glass Door Refrigerators and Freezers
For refrigerating and merchandising food items, you might be interested in glass door refrigerators. These models have an open front that displays the contents inside and can help increase the number of sales you can make at your convenience store, restaurant, or other business. They can hold various food items including desserts and sandwiches as well as canned drinks, meats, and other items. They are also ideal to store condiments, sauces, and other miscellaneous kitchen supplies.
These units feature the benefit of a glass front, which allows your staff and customers to view the contents of the unit and quickly access what they require. This increases productivity and ensures that your food items are kept at a safe temperature. This type of refrigerator is perfect for displaying premade snacks, drinks, and ice-creams in commercial locations. Its capacity is huge, making it perfect for convenience stores, gas station, and ice-cream parlors.
Depending on the model you pick the door may be solid doors or a combination of glass and solid doors. Certain models come with hinged or sliding doors. Most have sliding doors that are more ergonomic. Some of them are even constructed with curved glass fronts to improve the presentation of products. There are units with one to three levels. Each tier can be used to store a different food item or beverage.
In addition to the aesthetic appeal they offer, these countertop refrigeration units are easy to maintain. The use of environmentally-friendly natural hydrocarbons lowers the global warming potential of the unit, making it more secure to operate than traditional units. In addition to decreasing the risk of carbon emissions, these refrigerants are economical and require minimal energy consumption.
Make use of accessories like refrigerator thermometers as well as bottle lane organizers to monitor your inventory. CKitchen provides a variety of countertop refrigeration equipment from some of the most reliable brands in the market including Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper and Hoshizaki. We're committed to helping you find refrigerators and freezes that suit your needs.
Solid Door Refrigerators and Freezers
Undercounter refrigerators with solid doors are like worktops, however, they're built-in and placed under counters. They are generally ADA certified to stand at 34" high when fully extended, and also with a counter, which helps you meet ADA guidelines. These units feature a forced-air directed refrigeration system that keeps uniform temperatures and allows for fast recovery after opening the doors. This design also prevents damaging temperature spikes in order to protect valuable products. Furthermore, they offer a digital microprocessor control that can provide accurate simulation of sample temperatures and remote dry alarm contacts for easy integration with existing facility monitoring systems.
These undercounter commercial refrigerators and freezers are a great alternative for kitchens in restaurants that require the versatility of an undercounter fridge but do not have enough space to accommodate a bigger reach in model. They're ideal for storing supplies like sauces, condiments dairy, produce, and more, as well as prepared food items that are ready to serve. A lot of manufacturers offer undercounter refrigerators with a choice of solid or glass doors as well as drawers for additional storage options.
When selecting a solid door undercounter refrigerator or freezer, consider how you'll be using it. For example, if you require a fridge that doubles as a prep area and a prep surface, choose models that are suitable for food preparation and have stainless steel tops that will stand up to the rigors of commercial use. Unless a refrigerator or freezer is specifically designed for use as a preparation surface, never cut the top of any refrigerator or freezer under counter unit. This could cause damage to the appliance, and may contaminate food.
The location of the vent could restrict the options of installation. Some models have rear vents and are only able to be mounted in the wall's back and others are front-venting and have less limitations on location. You should also review the dimensions and clearances of any undercounter refrigerator you're considering, as these are crucial in determining which model is right for your establishment. Be sure to consider the cost for installation. In the event of not following correct procedures when installing a new refrigerator unit could invalidate your warranty or cause damage to your equipment.